| Hurray! It's the weekend!! | |
|---|---|
| And nothing says "weekend" better than a lazy brunch at sixty6. So relax with the weekend papers while we prepare Eggs Benedict or Eggs Florentine for you, or our sixty6 blt, or French toast with berries, marscapone and maple syrup, or our open skillet full breakfast with all the trimmings, or steak and eggs. Accompanied by lots of strong tea or coffee, or if you want, the hair of the dog. | |
| Bring the kids! - high chairs and changing facilities available. | |
| Brunch: Saturday and Sunday 10.00am - 5.00pm |
| Starters: | |
|---|---|
| Hummus, taboulleh and tapenade with crusty bread |
€8.95 |
| Parma ham and Charantais melon with white balsamic |
€9.95 |
| Baked goats cheese with roasted pepper and red onion marmalade |
€8.95 |
| Mussels and clams in garlic, capers, lemon and herbs |
€8.95 |
| Chicken skewer marinated in yoghurt, cumin, chilli and poppy seed with guacamole and pitta bread stuffed with sixty6 coleslaw |
€9.75 |
| Lamb chunks, lemon, garlic, oregano, olive oil with harrisa crème fraiche and pitta bread stuffed with sixty6 coleslaw | €9.75 |
| Sandwiches: | |
|---|---|
| Chargrilled steak sandwich with caramelised onions, gruyère cheese and spinach |
€13.95 |
| Warm goats cheese, sunblushed tomatoes and wild rocket on toasted foccacia |
€9.50 |
| Baked ham and brie on rye bread with plum tomatoes and red onion relish |
€9.50 |
| Jerked chicken, avocado salsa, streaky bacon, grilled baby pineapple, toasted rye boulle | €9.50 |
| Salads: | |
|---|---|
| starter size €7.95 / main course size €11.95 | |
| Goats cheese, spinach, sun dried cranberry, candied pecans and black grapes | |
| Caesar salad with grilled fresh sardines or rotisserie chicken | |
| Rocket, spicy chorizo, Manchego cheese, whole roasted almonds, sherry vinaigrette | |
| Grilled halloumi cheese, beefsteak tomatoes, marinated olives and rocket | |
| Quinoa, cranberry, ginger, pecan and mint salad |
| Sausage and Mash: | |
|---|---|
| Chive and pork sausage with mash of the day | €12.95 |
| Chicken, rosemary and apple sausage with mash of the day | €12.95 |
| all our sausages are home made |
| Main Courses: | |
|---|---|
| Homemade baked beans with pork sausage, roasted tomato and brown bread |
€10.95 |
| Grilled gammon steak and free range eggs, grilled baby pineapple and home fries |
€11.95 |
| Eggs Benedict or Eggs Florentine or Eggs Salmon with crusty potatoes |
€10.50 |
| Open skillet full breakfast with all the trimmings |
€10.95 |
| Portabello and button mushrooms and spinach on thick grain bread, hollandaise sauce |
€8.95 |
| Cinnamon and vanilla French toast marscapone,
mixed berries and maple syrup |
€10.50 |
| Chargrilled steak, 2 eggs any style, home fries, avocado salsa |
€14.95 |
| Rotisserie chicken du jour with grilled corn on the cob, coleslaw
and baby potato salad with red onion, scallions and gherkin |
€14.50 |
| Grilled whole seabass with mangetout, baby carrots,
broccolini, lime leaves and sauce gribiche |
€17.95 |
| Omelette of the day |
€11.50 |
| Sixty6 frittata with chorizo sausage, tomato, scallions,
gruyère cheese, hash brown and rocket |
€11.45 |
| Crayfish and crab salad with granny smith apple and rocket |
€12.00 |
| Skillet of mussels du jour with fries | €14.50 |
| Chargrilled black tiger prawns with horseradish dipping sauce | €12.95 |
| Side Orders: | |
|---|---|
| Marinated mixed olives |
|
| Mash of the day |
|
| Sixty6 chips with dips |
|
| Sixty6 beetroot and raisin coleslaw |
|
| Wild rocket, sherry vinaigrette, shaved parmesan |
|
| Mangetout, baby carrots, broccolini, and lime leaves |
|
| Spicy potato wedges with lemon zest creme fraiche |
|
| all €3.95 |
| 2 pieces of bacon | |
| 2 home made sausages | |
| Mushrooms | |
| Toast with jam and butter | |
| all€2.95 |