| Lunchtime! | |
|---|---|
| Whether it's a leisurely afternoon enjoying rainbow trout or crayfish with a glass of two of Albarino, or a business lunch to open or close a deal, or simply a quick bite, lunch at brasserie sixty6 is always our pleasure. | |
| And business guys!! - we now offer free WiFi to our diners, so ask your server and you will be given a WiFi voucher when your order is being processed. And if you're in a hurry back to the office, please do tell your server - we'll do everything we can to accommodate your day. | |
| Daily set business lunch - please ask | |
| Lunch: Monday - Friday: 12.00 noon - 5.00 pm |
| Soups: | |
|---|---|
| Homemade soup with crusty bread | €5.00 |
| Sweet potato soup |
€5.50 |
| San Francisco Cioppino fish soup | €8.75 |
| Starters: | |
|---|---|
| Hummus, taboulleh and tapenade with crusty bread |
€7.50 |
| Parma ham and Charantais melon with white balsamic |
€8.50 |
| Baked goats cheese with roasted pepper and red onion marmalade |
€7.50 |
| Mussels and clams in garlic, capers, lemon and herbs |
€7.95 |
| Chicken skewer marinated in yoghurt, cumin, chilli and poppy seed with guacamole and pitta bread stuffed with sixty6 coleslaw |
€9.75 |
| Lamb chunks, lemon, garlic, oregano, olive oil with harrisa crème fraiche and pitta bread stuffed with sixty6 coleslaw | €9.75 |
| Sandwiches: | |
|---|---|
| Chargrilled steak sandwich with caramelised onions, gruyère cheese and spinach |
€13.95 |
| Warm goats cheese, sunblushed tomatoes and wild rocket on toasted foccacia |
€9.50 |
| Baked ham and brie on rye bread with plum tomatoes and red onion relish |
€9.50 |
| Jerked chicken, avocado salsa, streaky bacon, grilled baby pineapple, toasted rye boulle | €9.50 |
| Salads: | |
|---|---|
| starter size €7.95 / main course size €11.95 | |
| Goats cheese, spinach, sun dried cranberry, candied pecans and black grapes | |
| Caesar salad with grilled fresh sardines or rotisserie chicken | |
| Rocket, spicy chorizo, Manchego cheese, whole roasted almonds, sherry vinaigrette | |
| Grilled halloumi cheese, beefsteak tomatoes, marinated olives and rocket | |
| Quinoa, cranberry, ginger, pecan and mint salad |
| Main Courses: | |
|---|---|
| Irish rotisserie chicken du jour with grilled corn on the cob, sixty6 mash and our raisin and beetroot coleslaw | €14.75 |
| Lemongrass risotto with clams and crayfish |
€16.00 |
| Chive and pork sausage with mash of the day |
€11.50 |
| Chicken, rosemary and apple sausage with mash of the day |
€11.50 |
| New York meatloaf with mash and gravy |
€13.50 |
| Sixty6 meatballs, tomato ragout, and parmesan |
€11.75 |
| White truffle tortellini with fresh peas, asparagus,runner beans and parmesan cream sauce |
€13.50 |
| Pan seared fillet of sea trout with mangtout, baby carrots, brocollini and lime leaves in white wine sauce |
€18.50 |
| Skillet of mussels with a white wine and garlic cream and fries |
€16.50 |
| Chargrilled black tiger prawns with horseradish dipping sauce |
€12.95 |
| Lamb chops with walnut and rosemary crust, fava beans, smoked bacon, and potato and leek mash |
€15.95 |
| Crayfish and crab salad with Granny Smith apples, rocket and fries |
€16.50 |
| Wild Irish game stew with cumin, root veg and creamy mash |
€14.50 |
| Grilled whole seabass with mangetout, baby carrots, broccolini, lime leaves and sauce gribiche | €17.95 |
| Side Orders: | |
|---|---|
| Marinated mixed olives |
|
| Mash of the day |
|
| Sixty6 chips with dips |
|
| Sixty6 beetroot and raisin coleslaw |
|
| Wild rocket, sherry vinaigrette, shaved parmesan |
|
| Mangetout, baby carrots, broccolini, and lime leaves |
|
| Spicy potato wedges with lemon zest creme fraiche |
|
| all €3.95: |