| Lunchtime! | |
|---|---|
| Whether it's a leisurely afternoon enjoying rainbow trout or crayfish with a glass of two of Albarino, or a business lunch to open or close a deal, or simply a quick bite, lunch at brasserie sixty6 is always our pleasure. | |
| And business guys!! - we now offer free WiFi to our diners, so ask your server and you will be given a WiFi voucher when your order is being processed. And if you're in a hurry back to the office, please do tell your server - we'll do everything we can to accommodate your day. | |
| Daily set business lunch - please ask | |
| Lunch: Monday - Friday: 12.00 noon - 5.00 pm |
| Starters: | |
|---|---|
| Homemade soup with crusty bread | €5.00 | Devilled chicken livers on rye toast | €8.95 |
| Hummus, taboulleh and tapenade with crusty bread | €8.95 |
| Prosciutto and Charantais melon with white balsamic | €9.95 |
| Baked goat cheese with roasted pepper and red onion marmalade | €8.95 |
| Mussels and clams in garlic, capers, lemon and herbs | €8.95 |
| Chicken skewer marinated in yoghurt, cumin, chilli and poppy seed with guacamole and pitta bread stuffed with sixty6 coleslaw | €9.75 |
| Sandwiches: | |
|---|---|
| Chargrilled steak sandwich with caramelised onions, gruyère cheese and spinach | €13.95 |
| Warm goats cheese, Prosciutto di Parma, wild rocket, roasted vine tomato, toasted foccacia | €9.50 |
| Jerked chicken, avocado salsa, streaky bacon, grilled baby pineapple, toasted rye boulle | €9.50 |
| Salads: | |
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| starter size €8.95 / main course size €12.50 | |
| Goats cheese, spinach, sun dried cranberry, candied pecans and black grapes | |
| Caesar salad with grilled fresh sardines or rotisserie chicken | |
| Rocket, spicy chorizo, Manchego cheese, whole roasted almonds, sherry vinaigrette | |
| Quinoa, cranberry, ginger, pecan and mint salad | |
| Slow cooked lamb salad with grilled apricots |
| Main Courses: | |
|---|---|
| Irish rotisserie chicken du jour with grilled corn on the cob, sixty6 mash and our raisin and beetroot coleslaw | €14.75 |
| Chive and pork sausage with mash of the day | €11.50 |
| Chicken, rosemary and apple sausage with mash of the day | €11.50 |
| New York meatloaf with mash and gravy | €13.50 |
| Sixty6 meatballs, tomato ragout, and parmesan | €11.75 |
| Confit of duck with roasted beetroot, pink grapefruit and watercress | €17.50 |
| Chargrilled pork chop with roast apple, pineapple and pomegranate salsa | €19.00 |
| Grilled gammon steak and free range eggs, grilled baby pineapple and home fries | €11.95 |
| Seafood: | |
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| Pan seared fillet of sea trout with mangtout, baby carrots, brocollini and lime leaves in white wine sauce | €18.50 |
| Skillet of mussels with a white wine and garlic cream and fries | €16.50 |
| Monkfish and prawns with an avocado and courgette salad | €21.50 |
| Chargrilled black tiger prawns with horseradish dipping sauce | €12.95 |
| Crayfish and crab salad with Granny Smith apples, rocket and fries | €19.00 |
| Side Orders: | |
|---|---|
| Mash of the day | |
| Sixty6 chips with dips | |
| Sixty6 beetroot and raisin coleslaw | |
| Wild rocket, sherry vinaigrette, shaved parmesan | |
| Green beans, sugar snaps, and peas in mint pesto | |
| Molasses and ginger glazed carrot rings | |
| all €3.95: |