Sunday Roast In Dublin
Sunday Roast at Brasserie Sixty6 Restaurant Dublin
No weekend plans?
Make your Sundays special with our delicious Sunday Roast.
Sunday – a day known for time with family and friends, let’s bring this tradition back to life with Brasserie Sixty6 Sunday roast. Our menu is all about comfort and flavour, try our perfectly roasted, stuffed pork belly with all the trimmings.
Sunday Roast at Brasserie Sixty6
On Sundays, we invite you to indulge in the time-honored tradition of sharing a hearty meal with loved ones. At Brasserie Sixty6, our Sunday roast menu is designed to delight your taste buds and warm your heart. Our team takes great pride in crafting the perfect Sunday roast, featuring succulent, perfectly roasted, and generously stuffed pork belly, roasted sirloin of Yearling beef and Manor farm cornfed chicken, all accompanied by a mouthwatering array of trimmings that will leave you craving more.
We believe that great taste shouldn’t come with a hefty price tag. So, come on over, book a table, and get ready to have a delicious meal, all while keeping your budget in check. Our Early Evening Menu is available from 12pm with 2 courses at €30 and 3 courses at €35.
Join us for Weekend Brunch
Discover the ultimate Weekend Brunch experience! Join us every Saturday and Sunday from 10am to 3pm for delectable Eggs Benedict, fluffy Pancakes, tantalizing Bloody Marys, and irresistible Espresso Martinis. Explore our Brunch Menu and elevate your dining experience today.
Ready to dive into our mouthwatering brunch offerings? Click below to view our complete Brunch Menu and discover a wide array of simple classic dishes that will make your weekend unforgettable.
Join us this weekend and indulge in the ultimate Weekend Brunch experience. Whether you’re a fan of classic brunch staples or looking to explore exciting new flavors, our menu has something to satisfy every palate. Reserve your table now and elevate your weekends with a brunch that’s simply unforgettable.